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in 6 days
Serving size
155.64 g
Amount per serving
Calories
103.31
% Daily Value *
Total Fat 2.6 g
3%
Saturated Fat 1.07 g
5%
Trans Fat 0.12 g
Cholesterol 36.29 mg
12%
Sodium 135.79 mg
6%
Total Carbohydrate 7.19 g
3%
Dietary Fiber 1.39 g
5%
Total Sugars 1.84 g
4% †
Protein 13.09 g
26%
Vitamin A 47.3 μg RAE
5%
Vitamin C 0.59 mg
1%
Vitamin D 0 μg
0%
Calcium 20.48 mg
2%
Iron 1.6 mg
9%
Potassium 377.28 mg
8%
Water 97.91 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 1.84g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.
Ingredients: Beef Stew Cut; Water; Carrot Orange Whole; Potato Yukon; Onion Yellow Diced 3/8 in; Paste Curry Yellow; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)
All info sourced from Berkeley Dining.